Danielle Wiener-Bronner is a reporter covering the food sector for CNN Business, with a focus on the emerging plant-based space. Her work has appeared in the Atlantic, Fusion, HuffPost and other publications. She attended Barnard College in New York City.
Announcing New Members of Concordia’s Advisory Board
Concordia is pleased to announce the appointment of a distinguished group of global leaders to its Advisory Board. Representing a diverse range of sectors, geographies, and areas of expertise, these individuals bring
